I have insane food allergies and cook almost everything from scratch. That includes my pizza dough as well. I have finally got my pizza dough down pat, and it’s fun to make for my family. I have the usual wheel type pizza cutter, so I was very intrigued with this one. This Checkered Chef pizza cutter will make you feel like a professional. It’s a solid piece of stainless steel, and makes cutting a pizza a breeze. The blade on this cutter is actually pretty sharp for a factory edge. It sliced through my pizza so easily. You just rock it through. This pizza cutter is 14.4 inches long, and 4.2 inches tall. It is made out of 18/0 stainless steel. It’s a breeze to keep clean. Stainless doesn’t naturally harbor mold, fungus, or bacteria. That is one reason why it’s so popular with professional chefs. It can take a beating, and go through the dishwasher. It should last you a very long time. You can cut thinner cakes with it as well, like cheesecake, coffee cake, and the like. One big difference I noticed is that when I was cutting my pizza, it didn’t pull the cheese like my wheel pizza cutter does. Sometimes the wheeled one will almost pull the pizza off a slice of pizza, and I have to push it back on. I did not have that issue with this one yet. I definitely believe the claims that it won’t pull off your toppings. It’s a very well made pizza cutter. It even comes with a great sheath to keep the blade protected. I am very comfortable recommending this product.

I was afforded the opportunity to review Checkered Chef’s Pizza Cutter, at a reduced cost, in exchange for an unbiased and honest review.

If you would like to purchase this pizza cutter, it can be found here on Amazon: http://www.amazon.com/Pizza-Cutter-Checkered-Chef-Protective/dp/B01A7PYVS4?ie=UTF8&psc=1&redirect=true&ref_=oh_aui_search_detailpage